美國工作室The New Design Project在這家位於West Village的餅幹店裏裝飾了斑點的水磨石,米色瓷磚和奶油色牆壁,其靈感來自待售的烘焙食品

US studio The New Design Project has decorated this West Village cookie shop with speckled terrazzo, beige tiles and creamy walls to reference the baked goods for sale.

 

除餅幹外,他們還借鑒了Chip Cookies和Cream的品牌,其中包括厚而彎曲的徽標和深色巧克力棕色字體。“彎曲的建築形式喚起了人們對Chip標誌的記憶,與餅幹米色和巧克力棕色的調色板搭配,創造出一種溫暖舒適的美感。”

In addition to the cookies, The New Design Project took cues from Chip Cookies and Cream’s branding, which comprises a thick, curvy logo and typeface thick in a shade of chocolate brown.”Curved architectural forms evocative of the Chip logo are paired with a colour palette of biscuit beiges and chocolate browns to create an aesthetic that feels warm, comforting and nurturing,” The New Design Project said.

 

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

 

陳列櫃和咖啡機放在彎曲的白色吧台上,蜿蜒穿過麵包房的內部。雕刻件上飾有琥珀色,米色和黑色斑點水磨石台麵。水磨石還形成一個小架子,將相鄰壁上的三個大型雕塑青銅鏡之一一分為二。

Display cases and coffee machines rest atop a curved white bar counter that snakes through the bakery’s interior. An amber, beige and black speckled terrazzo countertop covers the sculptural piece. Terrazzo also forms a small shelf that bisects one of three large, sculptural bronze mirrors placed on an adjacent wall.

 

櫃台後麵有一個櫃子,櫃子上鋪著米色的矩形瓷磚,可為電器,機械和食材提供額外的存儲空間。

Behind the counter, a cabinet clad with rectangular beige tiles provides additional storage for appliances, machinery and ingredients.

 

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

 

三個雕塑般的開口也穿透了麵包房的後牆,將主要區域與相鄰的走廊連接起來。

Three sculptural openings also puncture the rear wall of the bakery to connect the main area to an adjoining hallway. The latter is painted in a contrasting shade of brown and decorated with circular, terrazzo sconces.

 

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

餐飲空間,西餅店設計,麵包坊設計,烘焙小店

 

主要項目信息
項目名稱:CHIP COOKIES & CREAM
項目位置:美國曼哈頓
項目類型:餐飲空間/西餅店
完成時間:2019
設計公司:The New Design Project
攝影:Will Ellis

 

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